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Bourgogne Rouge

 
  • Average age of the plots - 35 years
  • Geology - Clay-limestone
  • Annual production - 3000 to 4000 bottles
  • Traditional vinification
  • 12 to 18 months ageing in oak casks with 10% new
  • Non filtered wine


Wine for laying down, but can be appreciated when young after carafing for several hours before serving.


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The abuse of alcohol is dangerous for your health, consume with moderation